Cocinero sin experiencia para Majadas

About the role

This position is for an entry‑level cook who will join the kitchen team at Majadas. No prior professional experience is required, making it ideal for candidates eager to start a culinary career. The role focuses on preparing and presenting dishes while maintaining high standards of cleanliness and safety.

Key responsibilities

• Prepare and present dishes according to established recipes and quality standards.
• Handle and store food supplies responsibly, ensuring proper rotation and minimal waste.
• Maintain a clean and organized work environment in all kitchen areas.
• Follow all kitchen safety, hygiene, and procedural guidelines.
• Assist with inventory checks and report any discrepancies.

Required profile

• Motivation to work in a fast‑paced kitchen environment.
• Willingness to learn and follow instructions closely.
• Ability to work collaboratively with the kitchen team.

Required skills

• Basic food preparation techniques.
• Knowledge of kitchen sanitation and hygiene practices.
• Simple inventory handling and product rotation.

What we offer

• On‑the‑job training and development in culinary skills.
• Opportunity to grow within the restaurant.
• Supportive team environment.