Kitchen Assistant (Auxiliar de Cocina)

About the role

Join GCG, a leading provider of aviation and culinary services across the Caribbean and Latin America, as a Kitchen Assistant. You will support daily kitchen operations, ensuring food safety and providing excellent service to our customers in a dynamic, multicultural environment.

Key responsibilities

• Monitor and maintain proper food temperatures to comply with safety standards.
• Operate the cash register, handling customer payments accurately.
• Assist in food preparation and plating under the guidance of senior kitchen staff.
• Maintain cleanliness and organization of the kitchen work area.
• Support inventory checks and restocking of supplies as needed.

Required profile

• Enthusiastic about working in a diverse, fast‑paced team.
• Strong attention to detail and commitment to food safety.
• Ability to handle cash transactions responsibly.
• Willingness to learn and follow standard operating procedures.

Required skills

• Basic knowledge of food temperature monitoring.
• Cash register operation.

What we offer

• Opportunity to grow within a large, international hospitality group.
• Collaborative work environment that values talent, focus, and discipline.